Meat-Tech Futures is designed for students aged 16+. The event intentionally challenges perceptions of the red meat processing industry by showcasing the advanced technology, engineering, automation, data science, and sustainability innovations shaping the sector today.
Students don’t need to arrive “interested” in meat processing as a career – in fact, that’s often the case! The value of the event lies in exposing them to unexpected STEM-driven pathways and helping them see how their skills can be applied in industries they may never have previously considered.
ONLY 50 SPOTS AVAILABLE!
Join us for the ‘Meat-Tech Futures’ Student Conference for an innovative educational experience aimed at inspiring the next generation to revolutionise the red meat processing industry. This immersive experience is a unique program developed alongside industry, AgTech education specialists and AMPC (Australian Meat Processors Corporation) to inspire students, empower teachers, and engage the local community to foster the technological innovation we need to sustain Australia’s agricultural sector.